An outdoor bar is one of the most popular additions to a custom outdoor kitchen — and for good reason. It creates a natural gathering spot where guests can hang out near the cook without crowding the grill, separates the prep and cooking zone from the social zone, and adds a level of sophistication and functionality that elevates the entire outdoor space. Here’s how to design an outdoor bar that works beautifully for Oklahoma entertaining.
Bar Height vs. Counter Height: Know the Difference
One of the first decisions in outdoor bar design is the height of the bar surface. Standard kitchen counters are 36 inches tall — bar-height surfaces are typically 42–44 inches tall and require bar stools rather than standard chairs. Both options work for outdoor kitchens, but they create different experiences:
- Bar height (42–44 inches): Creates a more social, pub-like atmosphere. The cook can make eye contact with seated guests easily. Works well when you want guests to feel like they’re at a bar or restaurant.
- Counter height (36 inches): More family-friendly and accessible. Standard counter stools work. Better for situations where children will be seated at the bar or where accessibility is a consideration.
VistaScapes can build at either height — or incorporate a two-tiered design with a lower prep counter on the cook’s side and a raised bar surface on the guest side, which is a popular option for larger outdoor kitchens.
Bar Overhang for Comfortable Seating
A bar without adequate knee clearance is uncomfortable and impractical. Plan for at least 12–14 inches of overhang from the face of the base structure to give seated guests comfortable legroom. Some designs go to 15–18 inches for maximum comfort. The overhang is also what creates the visual appeal of a bar — that classic extended countertop that invites people to pull up a stool.
